On Saturday October 15th, the Baker's Market will be hosting the Bake for a Cure for Breast Cancer event! It sounds pretty delicious. Super delicious.
Cannelé & Honeybun is very excited to participate! We will be making super cute little choux with crackly cookie crust. Did you see the little pink glaze on top? We dehydrated a bunch of strawberries and raspberries, grind them into powder to make the sweet yet tangy glaze. Doesn't that remind you of spring?
Come join us this Saturday and support Bake for a Cure for Breast Cancer! You get to pop these cuties into your mouth too!
